This is the easiest ice cream ever. Not too mention it has an incredibly silky texture and is utterly addictive. Just two ingredients and no ice cream maker necessary (did I mention it’s dairy-free and vegan as well?). Just pop some frozen bananas in the blender, add some Biscoff spread (aka Speculoos) and you’re ready to go.
If you wanted to mix it up a bit, you could substitute peanut butter, Nutella, or some berries for the Biscoff. Head on over to Hello Brit to check out the full post.
So hop on over to your local craft store and pick up the supplies to make these Easter cuties.
